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Discover karst and the teran wine

Hotel Dobrega Terana – choose your accommodation

BOUTIQUE ACCOMMODATION FOR ANY AGE, AND FOR AN UNFORGETTABLE VACATION WITH A TWIST

Agrotourism Farm Škerlj (Izidor Škerlj) , Tomaj 53, 6221 Dutovlje
T: + 386 (0)5 764 06 73, G: + 386 (0)31 306 919, skerlj.tomaj@gmail.com | www.tk-skerlj.si
Guest ratings:
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Agrotourism Farm Škerlj (Izidor Škerlj)
  • Agrotourism Farm Škerlj (Izidor Škerlj)
  • Agrotourism Farm Škerlj (Izidor Škerlj)
  • Agrotourism Farm Škerlj (Izidor Škerlj)
  • Agrotourism Farm Škerlj (Izidor Škerlj)
  • Agrotourism Farm Škerlj (Izidor Škerlj)
  • Agrotourism Farm Škerlj (Izidor Škerlj)
  • Agrotourism Farm Škerlj (Izidor Škerlj)
  • Agrotourism Farm Škerlj (Izidor Škerlj)
  • Agrotourism Farm Škerlj (Izidor Škerlj)
  • Agrotourism Farm Škerlj (Izidor Škerlj)
  • Agrotourism Farm Škerlj (Izidor Škerlj)
  • Agrotourism Farm Škerlj (Izidor Škerlj)
  • Agrotourism Farm Škerlj (Izidor Škerlj)
  • Agrotourism Farm Škerlj (Izidor Škerlj)
  • Agrotourism Farm Škerlj (Izidor Škerlj)
  • Agrotourism Farm Škerlj (Izidor Škerlj)
  • Agrotourism Farm Škerlj (Izidor Škerlj)
  • Agrotourism Farm Škerlj (Izidor Škerlj)
  • Agrotourism Farm Škerlj (Izidor Škerlj)

Presentation

 

The Škerlj Agroutourism Farm is located right in the heart of the Karst in Tomaj and is the perfect starting point for excursions, hike, and bike rides through the Karst.  

If you are not in the mood for exploring the Karst, the Škerljs will spoil you with some culinary delights and a bit of relaxation by the pool. This family has tended to the farm for several generations, as the first mentions of the farm date back to 1630. Ever since the Škerljs have been making a living with viticulture, curing prosciutto, selling fruit and vegetables, and with beekeeping. Since 1995 they have been welcoming guests, offering them home cooked delicacies and a place to rest their weary bones. 

In addition to teran and other premium wines, the Škerlj family is famous for their cured meats, and most famous of course for their prosciutto, which is cured in the Karst bora winds for up to 3 years. On the weekends they cook up specialties from the Karst. Guests are served homemade salamis, pastas, dumplings, roasts, honey ice cream, and many more delicacies. The farm also offers wines, prosciutto and other cured meats, honey, homemade juices, jams, and whatever fruit is in season.

Details

Hours:

  • Accommodations: reservations for rooms must be made in advance
  • Kitchen hours: Saturday, Sunday, and Holidays from 12 to 10 PM

Accommodation:

  • Type: agrotourism farm with accommodation (a farm with a tradition, homemade delicacies, viticulture and viniculture, guided tasting menus of wine and prosciutto, sale of homemade goods)
  • Capacity: 7 rooms, 19 beds
  • Room furnishings: bathroom with shower, refrigerator, TV, Wi-Fi, air conditioning, 4 rooms with a balcony
  • Complimentary breakfast: yes
  • Half/Full board: per agreement
  • Parking: yes Options for transport to/from airport: yes
  • Pets: yes (in certain rooms as per prior agreement)
  • Payment cards accepted: no

Extras:

  • guided tastings of wine and cured meats,
  • organized grape harvesting,
  • sale of teran and other wines, cured meats, homegrown fruits, juices, jams, honey,
  • bike rental,
  • pool.

Price list

  • Room, breakfast per person for 1 night: 30€
  • Room, breakfast per person for 2 or more nights: 25€
  • Dinner as part of board: 12€
  • Additional bed: 50% popusta
  • Children to 10 years of age: 20% popusta 
  • Children with no extra bed: GRATIS

Surcharges:

  • Price for 1 person in a 2-bed room for 1 night: 40€
  • Price for 2 people in a 2-bed room for 2 or more nights: 35€
  • The tourist tax is €1.01 per person per day.

All prices include VAT.

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Projekt je sofinanciran v okviru Programa čezmejnega sodelovanja Slovenija-Italija 2007-2013 iz sredstev Evropskega sklada za regionalni razvoj in nacionalnih sredstev.  |  Progetto finanziato nell'ambito del Programma per la Cooperazione Transfrontaliera Italia-Slovenia 2007-2013, dal Fondo europeo di sviluppo regionale e dai fondi nazionali.